Zaxby's - AR Craighead, Jonesboro 72401

Zaxby's entered the industry of Chain Fast Food Restaurants in 2007 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225111, which describes it as a Chain Fast Food Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Chain Fast Food Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Ronnie Tagge, Site Manager by calling (870) 972-8220 during business hours. You can also write to the business’ Branch at 2625 Stadium Boulevard, Jonesboro, Arkansas AR 72401. You can also visit the company’s website at zaxbys.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Zaxby's
Representative: Ronnie Tagge, Site Manager
Place of Business: 2625 Stadium Boulevard, Jonesboro, AR 72401
Contact Number: (870) 972-8220
Website: zaxbys.com
Type of Service: Chain Fast Food Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Branch
Market Type: B2C (Business to Consumer)
Began: 2007
Income/Year: $500.000 to $999.999
Laborers: 1 to 4
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Zaxby's is a company operating from Craighead, Arkansas providing professional Chain Fast Food Restaurants and relevant B2C variables. It was founded in 2007 and registered with the SIC code 5812 as Chain Fast Food Restaurants, and with the NAICS code 7225111 as Chain Fast Food Restaurants.

With a current employee count of 1 to 4, Zaxby's has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Ronnie Tagge, Site Manager at (870) 972-8220 for related queries, or to locate its Branch using the coordinates 35.81154,-90.66925.

The Branch can also be found at the street address 2625 Stadium Boulevard in Jonesboro, Arkansas 72401 and can be engaged online through the company website at zaxbys.com, the company Twitter , and Facebook page .