Waianae Coast Kitchen entered the industry of Cafeterias in 1973 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 6244100, which describes it as a Cafeterias. For further clarification, the SIC classifies this business under the code 5812 and described it as a Cafeterias. The business provides service to the B2C market.
To acquire more information, please contact Doug Mersberg, Executive Director by calling (808) 695-9611 during business hours. You can also write to the business’ Single Location at 84-1061 Noholio Road, Waianae, Hawaii HI 96792. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Waianae Coast Kitchen |
Representative: | Doug Mersberg, Executive Director |
Place of Business: | 84-1061 Noholio Road, Waianae, HI 96792 |
Contact Number: | (808) 695-9611 |
Type of Service: | Cafeterias |
SIC Number: | 5812 |
NAICS Number: | 6244100 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 1973 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Waianae Coast Kitchen is a company operating from Honolulu, Hawaii providing professional Cafeterias and relevant B2C variables. It was founded in 1973 and registered with the SIC code 5812 as Cafeterias, and with the NAICS code 6244100 as Cafeterias.
With a current employee count of 1 to 4, Waianae Coast Kitchen has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Doug Mersberg, Executive Director at (808) 695-9611 for related queries, or to locate its Single Location using the coordinates 21.46689,-158.20149.
The Single Location can also be found at the street address 84-1061 Noholio Road in Waianae, Hawaii 96792 and can be engaged online through the company website at , the company Twitter , and Facebook page .