Villa Di Noce CO entered the industry of Edible Nut Processing in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $5.000.000 to $9.999.999. The NAICS classifies this business under the code 1151141, which describes it as a Edible Nut Processing. For further clarification, the SIC classifies this business under the code 723 and described it as a Edible Nut Processing. The business provides service to the B2B market.
To acquire more information, please contact Lino Risso, Owner by calling (209) 931-2755 during business hours. You can also write to the business’ Single Location at 2701 North Alpine Road, Stockton, California CA 95215. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Villa Di Noce CO |
Representative: | Lino Risso, Owner |
Place of Business: | 2701 North Alpine Road, Stockton, CA 95215 |
Contact Number: | (209) 931-2755 |
Type of Service: | Edible Nut Processing |
SIC Number: | 723 |
NAICS Number: | 1151141 |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Income/Year: | $5.000.000 to $9.999.999 |
Laborers: | 1 to 4 |
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Villa Di Noce CO is a company operating from San Joaquin, California providing professional Edible Nut Processing and relevant B2B variables. It was founded in 0 and registered with the SIC code 723 as Edible Nut Processing, and with the NAICS code 1151141 as Edible Nut Processing.
With a current employee count of 1 to 4, Villa Di Noce CO has gone to report making $5.000.000 to $9.999.999 per annum on its journey towards growth. This company invites you to contact its representative Lino Risso, Owner at (209) 931-2755 for related queries, or to locate its Single Location using the coordinates 37.99773,-121.19957.
The Single Location can also be found at the street address 2701 North Alpine Road in Stockton, California 95215 and can be engaged online through the company website at , the company Twitter , and Facebook page .