Valley Meat Processors Inc entered the industry of Meat Processing in 1992 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 4452100, which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code 2011 and described it as a Meat Processing. The business provides service to the B2B market.
To acquire more information, please contact Stacy Pangle, Owner by calling (540) 879-9041 during business hours. You can also write to the business’ Single Location at 101 Meigs Lane, Dayton, Virginia VA 22821. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Valley Meat Processors Inc |
| Representative: | Stacy Pangle, Owner |
| Place of Business: | 101 Meigs Lane, Dayton, VA 22821 |
| Contact Number: | (540) 879-9041 |
| Type of Service: | Meat Processing |
| SIC Number: | 2011 |
| NAICS Number: | 4452100 |
| Locality: | Single Location |
| Market Type: | B2B (Business to Business) |
| Began: | 1992 |
| Income/Year: | $500.000 to $999.999 |
| Laborers: | 1 to 4 |
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Valley Meat Processors Inc is a company operating from Rockingham, Virginia providing professional Meat Processing and relevant B2B variables. It was founded in 1992 and registered with the SIC code 2011 as Meat Processing, and with the NAICS code 4452100 as Meat Processing.
With a current employee count of 1 to 4, Valley Meat Processors Inc has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Stacy Pangle, Owner at (540) 879-9041 for related queries, or to locate its Single Location using the coordinates 38.42519,-78.92306.
The Single Location can also be found at the street address 101 Meigs Lane in Dayton, Virginia 22821 and can be engaged online through the company website at , the company Twitter , and Facebook page .