Upper Valley Processing entered the industry of Meat Processing in 1993 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 311611, which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code 2011 and described it as a Meat Processing. The business provides service to the B2B market.
To acquire more information, please contact Larry Johnson by calling (208) 624-3816 during business hours. You can also write to the business’ Single Location at 904 South Bridge St, Saint Anthony, Idaho ID 83445. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Upper Valley Processing |
| Representative: | Larry Johnson |
| Place of Business: | 904 South Bridge St, Saint Anthony, ID 83445 |
| Contact Number: | (208) 624-3816 |
| Type of Service: | Meat Processing |
| SIC Number: | 2011 |
| NAICS Number: | 311611 |
| Locality: | Single Location |
| Market Type: | B2B (Business to Business) |
| Began: | 1993 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Upper Valley Processing is a company operating from Fremont, Idaho providing professional Meat Processing and relevant B2B variables. It was founded in 1993 and registered with the SIC code 2011 as Meat Processing, and with the NAICS code 311611 as Meat Processing.
With a current employee count of 1 to 4, Upper Valley Processing has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Larry Johnson at (208) 624-3816 for related queries, or to locate its Single Location using the coordinates 43.957292,-111.68192.
The Single Location can also be found at the street address 904 South Bridge St in Saint Anthony, Idaho 83445 and can be engaged online through the company website at , the company Twitter , and Facebook page .