Tyndall Bakery entered the industry of Bread in 1970 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 3118110, which describes it as a Bread. For further clarification, the SIC classifies this business under the code 5461 and described it as a Bread. The business provides service to the B2C market.
To acquire more information, please contact Carol Radick, Owner by calling (605) 589-3372 during business hours. You can also write to the business’ Single Location at 1707 Main St, Tyndall, South Dakota SD 57066. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Tyndall Bakery |
| Representative: | Carol Radick, Owner |
| Place of Business: | 1707 Main St, Tyndall, SD 57066 |
| Contact Number: | (605) 589-3372 |
| Type of Service: | Bread |
| SIC Number: | 5461 |
| NAICS Number: | 3118110 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1970 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Tyndall Bakery is a company operating from Bon Homme, South Dakota providing professional Bread and relevant B2C variables. It was founded in 1970 and registered with the SIC code 5461 as Bread, and with the NAICS code 3118110 as Bread.
With a current employee count of 1 to 4, Tyndall Bakery has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Carol Radick, Owner at (605) 589-3372 for related queries, or to locate its Single Location using the coordinates 42.9964,-97.86617.
The Single Location can also be found at the street address 1707 Main St in Tyndall, South Dakota 57066 and can be engaged online through the company website at , the company Twitter , and Facebook page .