Tom's Junior Burger entered the industry of American Restaurants in 1988 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a American Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a American Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Guss Polipis, Owner by calling (323) 750-8297 during business hours. You can also write to the business’ Single Location at 953 West Florence Avenue, Los Angeles, California CA 90044. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Tom's Junior Burger |
Representative: | Guss Polipis, Owner |
Place of Business: | 953 West Florence Avenue, Los Angeles, CA 90044 |
Contact Number: | (323) 750-8297 |
Type of Service: | American Restaurants |
SIC Number: | 5812 |
NAICS Number: | 7225111 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 1988 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Tom's Junior Burger is a company operating from Los Angeles, California providing professional American Restaurants and relevant B2C variables. It was founded in 1988 and registered with the SIC code 5812 as American Restaurants, and with the NAICS code 7225111 as American Restaurants.
With a current employee count of 1 to 4, Tom's Junior Burger has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Guss Polipis, Owner at (323) 750-8297 for related queries, or to locate its Single Location using the coordinates 33.97466,-118.29147.
The Single Location can also be found at the street address 953 West Florence Avenue in Los Angeles, California 90044 and can be engaged online through the company website at , the company Twitter , and Facebook page .