The Perennial Chef entered the industry of Caterers in 2006 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code , which describes it as a Caterers. For further clarification, the SIC classifies this business under the code and described it as a Caterers. The business provides service to the B2C market.
To acquire more information, please contact Francoise Jarry by calling (914) 666-6523 during business hours. You can also write to the business’ Headquarters at 25 Depot Plaza, Bedford Hills, New York NY 10507. You can also visit the company’s website at theperennialchef.com. View this business’ social media profiles on Twitter or on Facebbok .
Company: | The Perennial Chef |
Representative: | Francoise Jarry |
Place of Business: | 25 Depot Plaza, Bedford Hills, NY 10507 |
Contact Number: | (914) 666-6523 |
Website: | theperennialchef.com |
Type of Service: | Caterers |
Locality: | Headquarters |
Market Type: | B2C (Business to Consumer) |
Began: | 2006 |
Income/Year: | $500.000 to $999.999 |
Laborers: | 1 to 4 |
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The Perennial Chef is a company operating from Westchester, New York providing professional Caterers and relevant B2C variables. It was founded in 2006 and registered with the SIC code as Caterers, and with the NAICS code as Caterers.
With a current employee count of 1 to 4, The Perennial Chef has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Francoise Jarry at (914) 666-6523 for related queries, or to locate its Headquarters using the coordinates 41.23596,-73.69887.
The Headquarters can also be found at the street address 25 Depot Plaza in Bedford Hills, New York 10507 and can be engaged online through the company website at theperennialchef.com, the company Twitter , and Facebook page .