Suzanne's Hot Stuff entered the industry of Restaurants in 2001 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 4532201, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Suzanne Brian, Owner by calling (480) 488-1277 during business hours. You can also write to the business’ Single Location at 6245 East Cave Creek Road, Cave Creek, Arizona AZ 85331. You can also visit the company’s website at suzanneshotstuff.com. View this business’ social media profiles on Twitter or on Facebbok .
Company: | Suzanne's Hot Stuff |
Representative: | Suzanne Brian, Owner |
Place of Business: | 6245 East Cave Creek Road, Cave Creek, AZ 85331 |
Contact Number: | (480) 488-1277 |
Website: | suzanneshotstuff.com |
Type of Service: | Restaurants |
SIC Number: | 5812 |
NAICS Number: | 4532201 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 2001 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Suzanne's Hot Stuff is a company operating from Maricopa, Arizona providing professional Restaurants and relevant B2C variables. It was founded in 2001 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 4532201 as Restaurants.
With a current employee count of 1 to 4, Suzanne's Hot Stuff has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Suzanne Brian, Owner at (480) 488-1277 for related queries, or to locate its Single Location using the coordinates 33.83196,-111.94566.
The Single Location can also be found at the street address 6245 East Cave Creek Road in Cave Creek, Arizona 85331 and can be engaged online through the company website at suzanneshotstuff.com, the company Twitter , and Facebook page .