Steving Meat Processing entered the industry of Meat Processing in 1996 and has grown to employ 1 to 4 people, generating an annual revenue of $20.000.000 to $49.9999.999. The NAICS classifies this business under the code 3116120, which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code 7299 and described it as a Meat Processing. The business provides service to the B2B market.
To acquire more information, please contact Jay Archer, Owner by calling (970) 356-2333 during business hours. You can also write to the business’ Single Location at 443 4th St, Kersey, Colorado CO 80644. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Steving Meat Processing |
| Representative: | Jay Archer, Owner |
| Place of Business: | 443 4th St, Kersey, CO 80644 |
| Contact Number: | (970) 356-2333 |
| Type of Service: | Meat Processing |
| SIC Number: | 7299 |
| NAICS Number: | 3116120 |
| Locality: | Single Location |
| Market Type: | B2B (Business to Business) |
| Began: | 1996 |
| Income/Year: | $20.000.000 to $49.9999.999 |
| Laborers: | 1 to 4 |
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Steving Meat Processing is a company operating from Weld, Colorado providing professional Meat Processing and relevant B2B variables. It was founded in 1996 and registered with the SIC code 7299 as Meat Processing, and with the NAICS code 3116120 as Meat Processing.
With a current employee count of 1 to 4, Steving Meat Processing has gone to report making $20.000.000 to $49.9999.999 per annum on its journey towards growth. This company invites you to contact its representative Jay Archer, Owner at (970) 356-2333 for related queries, or to locate its Single Location using the coordinates 40.35289,-104.53769.
The Single Location can also be found at the street address 443 4th St in Kersey, Colorado 80644 and can be engaged online through the company website at , the company Twitter , and Facebook page .