Steve Patterson Excavating Inc entered the industry of Excavating Contractors in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 238910, which describes it as a Excavating Contractors. For further clarification, the SIC classifies this business under the code 1794 and described it as a Excavating Contractors. The business provides service to the B2B market.
To acquire more information, please contact Donna Patterson by calling (765) 644-1275 during business hours. You can also write to the business’ Single Location at 2014 Manger Lane, Anderson, Indiana IN 46011. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Steve Patterson Excavating Inc |
| Representative: | Donna Patterson |
| Place of Business: | 2014 Manger Lane, Anderson, IN 46011 |
| Contact Number: | (765) 644-1275 |
| Type of Service: | Excavating Contractors |
| SIC Number: | 1794 |
| NAICS Number: | 238910 |
| Locality: | Single Location |
| Market Type: | B2B (Business to Business) |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
Steve Patterson Excavating Inc is a company operating from Madison, Indiana providing professional Excavating Contractors and relevant B2B variables. It was founded in 0 and registered with the SIC code 1794 as Excavating Contractors, and with the NAICS code 238910 as Excavating Contractors.
With a current employee count of 1 to 4, Steve Patterson Excavating Inc has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Donna Patterson at (765) 644-1275 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 2014 Manger Lane in Anderson, Indiana 46011 and can be engaged online through the company website at , the company Twitter , and Facebook page .