Southern New England Food Service entered the industry of Caterers in 1998 and has grown to employ 1 to 4 people, generating an annual revenue of $20.000.000 to $49.9999.999. The NAICS classifies this business under the code 4244200, which describes it as a Caterers. For further clarification, the SIC classifies this business under the code 5812 and described it as a Caterers. The business provides service to the B2C market.
To acquire more information, please contact Bridget Sharrock, Owner by calling (203) 319-0499 during business hours. You can also write to the business’ Single Location at 160 Joan Drive, Fairfield, Connecticut CT 06824. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Southern New England Food Service |
Representative: | Bridget Sharrock, Owner |
Place of Business: | 160 Joan Drive, Fairfield, CT 06824 |
Contact Number: | (203) 319-0499 |
Type of Service: | Caterers |
SIC Number: | 5812 |
NAICS Number: | 4244200 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 1998 |
Income/Year: | $20.000.000 to $49.9999.999 |
Laborers: | 1 to 4 |
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Southern New England Food Service is a company operating from Fairfield County, Connecticut providing professional Caterers and relevant B2C variables. It was founded in 1998 and registered with the SIC code 5812 as Caterers, and with the NAICS code 4244200 as Caterers.
With a current employee count of 1 to 4, Southern New England Food Service has gone to report making $20.000.000 to $49.9999.999 per annum on its journey towards growth. This company invites you to contact its representative Bridget Sharrock, Owner at (203) 319-0499 for related queries, or to locate its Single Location using the coordinates 41.195427,-73.27268.
The Single Location can also be found at the street address 160 Joan Drive in Fairfield, Connecticut 06824 and can be engaged online through the company website at , the company Twitter , and Facebook page .