Seed Kitchen & Bar entered the industry of Restaurants in 2011 and has grown to employ 1 to 4 people, generating an annual revenue of Unknown. The NAICS classifies this business under the code , which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Douglas Turbush by calling (678) 214-6888 during business hours. You can also write to the business’ Single Location at 1311 Johnson Ferry Rd # 504, Marietta, Georgia GA 30068. You can also visit the company’s website at eatatseed.com. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Seed Kitchen & Bar |
| Representative: | Douglas Turbush |
| Place of Business: | 1311 Johnson Ferry Rd # 504, Marietta, GA 30068 |
| Contact Number: | (678) 214-6888 |
| Website: | eatatseed.com |
| Type of Service: | Restaurants |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2011 |
| Income/Year: | Unknown |
| Laborers: | 1 to 4 |
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Seed Kitchen & Bar is a company operating from Cobb, Georgia providing professional Restaurants and relevant B2C variables. It was founded in 2011 and registered with the SIC code as Restaurants, and with the NAICS code as Restaurants.
With a current employee count of 1 to 4, Seed Kitchen & Bar has gone to report making Unknown per annum on its journey towards growth. This company invites you to contact its representative Douglas Turbush at (678) 214-6888 for related queries, or to locate its Single Location using the coordinates 33.97966,-84.3885.
The Single Location can also be found at the street address 1311 Johnson Ferry Rd # 504 in Marietta, Georgia 30068 and can be engaged online through the company website at eatatseed.com, the company Twitter , and Facebook page .