Schnipper's Quality Kitchen - NY New York, New York City 10010

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Schnipper's Quality Kitchen entered the industry of Restaurants in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Koysean Fields, Manager by calling (212) 233-1025 during business hours. You can also write to the business’ Single Location at 23 East 23rd St, New York City, New York NY 10010. You can also visit the company’s website at schnippers.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Schnipper's Quality Kitchen
Representative: Koysean Fields, Manager
Place of Business: 23 East 23rd St, New York City, NY 10010
Contact Number: (212) 233-1025
Website: schnippers.com
Type of Service: Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Single Location
Market Type: B2C (Business to Consumer)
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
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Schnipper's Quality Kitchen is a company operating from New York, New York providing professional Restaurants and relevant B2C variables. It was founded in 0 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225111 as Restaurants.

With a current employee count of 1 to 4, Schnipper's Quality Kitchen has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Koysean Fields, Manager at (212) 233-1025 for related queries, or to locate its Single Location using the coordinates 40.74089,-73.9879.

The Single Location can also be found at the street address 23 East 23rd St in New York City, New York 10010 and can be engaged online through the company website at schnippers.com, the company Twitter , and Facebook page .