Red Plate Catering & Events entered the industry of Caterers in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 7223200, which describes it as a Caterers. For further clarification, the SIC classifies this business under the code 5812 and described it as a Caterers. The business provides service to the B2C market.
To acquire more information, please contact Richard Hirsch, Owner by calling (207) 563-2992 during business hours. You can also write to the business’ Single Location at 155 Main St, Damariscotta, Maine ME 04543. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Red Plate Catering & Events |
| Representative: | Richard Hirsch, Owner |
| Place of Business: | 155 Main St, Damariscotta, ME 04543 |
| Contact Number: | (207) 563-2992 |
| Type of Service: | Caterers |
| SIC Number: | 5812 |
| NAICS Number: | 7223200 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Income/Year: | $1.000.000 to $2.499.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
Red Plate Catering & Events is a company operating from Lincoln, Maine providing professional Caterers and relevant B2C variables. It was founded in 0 and registered with the SIC code 5812 as Caterers, and with the NAICS code 7223200 as Caterers.
With a current employee count of 1 to 4, Red Plate Catering & Events has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Richard Hirsch, Owner at (207) 563-2992 for related queries, or to locate its Single Location using the coordinates 44.03289,-69.53201.
The Single Location can also be found at the street address 155 Main St in Damariscotta, Maine 04543 and can be engaged online through the company website at , the company Twitter , and Facebook page .