Ramp Raw Bar & Diner entered the industry of American Restaurants in 1988 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a American Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a American Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Robert Waltz, Owner by calling (772) 468-0760 during business hours. You can also write to the business’ Single Location at 1009 Seaway Drive, Fort Pierce, Florida FL 34949. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Ramp Raw Bar & Diner |
| Representative: | Robert Waltz, Owner |
| Place of Business: | 1009 Seaway Drive, Fort Pierce, FL 34949 |
| Contact Number: | (772) 468-0760 |
| Type of Service: | American Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 7225111 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1988 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Ramp Raw Bar & Diner is a company operating from St. Lucie, Florida providing professional American Restaurants and relevant B2C variables. It was founded in 1988 and registered with the SIC code 5812 as American Restaurants, and with the NAICS code 7225111 as American Restaurants.
With a current employee count of 1 to 4, Ramp Raw Bar & Diner has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Robert Waltz, Owner at (772) 468-0760 for related queries, or to locate its Single Location using the coordinates 27.46355,-80.30264.
The Single Location can also be found at the street address 1009 Seaway Drive in Fort Pierce, Florida 34949 and can be engaged online through the company website at , the company Twitter , and Facebook page .