Produce Plus Inc - CT New Haven, Prospect 06712

Produce Plus Inc entered the industry of Fruits, Vegetables and Produce in 2011 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 445230, which describes it as a Fruits, Vegetables and Produce. For further clarification, the SIC classifies this business under the code 5431 and described it as a Fruits, Vegetables and Produce. The business provides service to the B2C market.

To acquire more information, please contact Vincent Alisi by calling (203) 758-6143 during business hours. You can also write to the business’ Single Location at 4 Scott Drive, Prospect, Connecticut CT 06712. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Produce Plus Inc
Representative: Vincent Alisi
Place of Business: 4 Scott Drive, Prospect, CT 06712
Contact Number: (203) 758-6143
Type of Service: Fruits, Vegetables and Produce
SIC Number: 5431
NAICS Number: 445230
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2011
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
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Produce Plus Inc is a company operating from New Haven, Connecticut providing professional Fruits, Vegetables and Produce and relevant B2C variables. It was founded in 2011 and registered with the SIC code 5431 as Fruits, Vegetables and Produce, and with the NAICS code 445230 as Fruits, Vegetables and Produce.

With a current employee count of 1 to 4, Produce Plus Inc has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Vincent Alisi at (203) 758-6143 for related queries, or to locate its Single Location using the coordinates 41.525675,-72.994154.

The Single Location can also be found at the street address 4 Scott Drive in Prospect, Connecticut 06712 and can be engaged online through the company website at , the company Twitter , and Facebook page .