Pierre Lafond Wine Bistro - CA Santa Barbara, Santa Barbara 93101

Pierre Lafond Wine Bistro entered the industry of Gourmet Shops in 1962 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225111, which describes it as a Gourmet Shops. For further clarification, the SIC classifies this business under the code 5499 and described it as a Gourmet Shops. The business provides service to the B2C market.

To acquire more information, please contact Josh Keating, Executive by calling (805) 962-1455 during business hours. You can also write to the business’ Branch at 516 State St, Santa Barbara, California CA 93101. You can also visit the company’s website at pierrelafond.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Pierre Lafond Wine Bistro
Representative: Josh Keating, Executive
Place of Business: 516 State St, Santa Barbara, CA 93101
Contact Number: (805) 962-1455
Website: pierrelafond.com
Type of Service: Gourmet Shops
SIC Number: 5499
NAICS Number: 7225111
Locality: Branch
Market Type: B2C (Business to Consumer)
Began: 1962
Income/Year: $500.000 to $999.999
Laborers: 1 to 4
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Pierre Lafond Wine Bistro is a company operating from Santa Barbara, California providing professional Gourmet Shops and relevant B2C variables. It was founded in 1962 and registered with the SIC code 5499 as Gourmet Shops, and with the NAICS code 7225111 as Gourmet Shops.

With a current employee count of 1 to 4, Pierre Lafond Wine Bistro has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Josh Keating, Executive at (805) 962-1455 for related queries, or to locate its Branch using the coordinates 34.41721,-119.69596.

The Branch can also be found at the street address 516 State St in Santa Barbara, California 93101 and can be engaged online through the company website at pierrelafond.com, the company Twitter , and Facebook page .