Pieroguys Pierogies LLC - MO Jackson, Kansas City 64108

Pieroguys Pierogies LLC entered the industry of Wholesale Frozen Foods in 2006 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 3119990, which describes it as a Wholesale Frozen Foods. For further clarification, the SIC classifies this business under the code 5142 and described it as a Wholesale Frozen Foods. The business provides service to the B2B market.

To acquire more information, please contact Frank Gazella, Owner by calling (816) 252-1575 during business hours. You can also write to the business’ Single Location at 1724 Main St, Kansas City, Missouri MO 64108. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Pieroguys Pierogies LLC
Representative: Frank Gazella, Owner
Place of Business: 1724 Main St, Kansas City, MO 64108
Contact Number: (816) 252-1575
Type of Service: Wholesale Frozen Foods
SIC Number: 5142
NAICS Number: 3119990
Locality: Single Location
Market Type: B2B (Business to Business)
Began: 2006
Income/Year: $500.000 to $999.999
Laborers: 1 to 4
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Pieroguys Pierogies LLC is a company operating from Jackson, Missouri providing professional Wholesale Frozen Foods and relevant B2B variables. It was founded in 2006 and registered with the SIC code 5142 as Wholesale Frozen Foods, and with the NAICS code 3119990 as Wholesale Frozen Foods.

With a current employee count of 1 to 4, Pieroguys Pierogies LLC has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Frank Gazella, Owner at (816) 252-1575 for related queries, or to locate its Single Location using the coordinates 39.092629,-94.583616.

The Single Location can also be found at the street address 1724 Main St in Kansas City, Missouri 64108 and can be engaged online through the company website at , the company Twitter , and Facebook page .