Perkins Restaurant & Bakery entered the industry of Restaurants in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $2.500.000 to $4.999.999. The NAICS classifies this business under the code 7225111, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Michael Marshall, Site Manager by calling (732) 739-4600 during business hours. You can also write to the business’ Branch at 1396 State Route 36, Hazlet, New Jersey NJ 07730. You can also visit the company’s website at perkinsrestaurants.com. View this business’ social media profiles on Twitter or on Facebbok .
Company: | Perkins Restaurant & Bakery |
Representative: | Michael Marshall, Site Manager |
Place of Business: | 1396 State Route 36, Hazlet, NJ 07730 |
Contact Number: | (732) 739-4600 |
Website: | perkinsrestaurants.com |
Type of Service: | Restaurants |
SIC Number: | 5812 |
NAICS Number: | 7225111 |
Locality: | Branch |
Market Type: | B2C (Business to Consumer) |
Income/Year: | $2.500.000 to $4.999.999 |
Laborers: | 1 to 4 |
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Perkins Restaurant & Bakery is a company operating from Monmouth, New Jersey providing professional Restaurants and relevant B2C variables. It was founded in 0 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225111 as Restaurants.
With a current employee count of 1 to 4, Perkins Restaurant & Bakery has gone to report making $2.500.000 to $4.999.999 per annum on its journey towards growth. This company invites you to contact its representative Michael Marshall, Site Manager at (732) 739-4600 for related queries, or to locate its Branch using the coordinates 40.42917,-74.189.
The Branch can also be found at the street address 1396 State Route 36 in Hazlet, New Jersey 07730 and can be engaged online through the company website at perkinsrestaurants.com, the company Twitter , and Facebook page .