Pastry Express - FL Miami-Dade, Miami 33150

Pastry Express entered the industry of Bakery Products, Frozen in 1993 and has grown to employ 1 to 4 people, generating an annual revenue of $2.500.000 to $4.999.999. The NAICS classifies this business under the code 3118120, which describes it as a Bakery Products, Frozen. For further clarification, the SIC classifies this business under the code 5142 and described it as a Bakery Products, Frozen. The business provides service to the BOTH market.

To acquire more information, please contact Raul Ortiz, Owner by calling (305) 821-5100 during business hours. You can also write to the business’ Single Location at 7225 Nw 1st Court, Miami, Florida FL 33150. You can also visit the company’s website at worldsharvest.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Pastry Express
Representative: Raul Ortiz, Owner
Place of Business: 7225 Nw 1st Court, Miami, FL 33150
Contact Number: (305) 821-5100
Website: worldsharvest.com
Type of Service: Bakery Products, Frozen
SIC Number: 5142
NAICS Number: 3118120
Locality: Single Location
Market Type: B2B & B2C
Began: 1993
Income/Year: $2.500.000 to $4.999.999
Laborers: 1 to 4
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Pastry Express is a company operating from Miami-Dade, Florida providing professional Bakery Products, Frozen and relevant BOTH variables. It was founded in 1993 and registered with the SIC code 5142 as Bakery Products, Frozen, and with the NAICS code 3118120 as Bakery Products, Frozen.

With a current employee count of 1 to 4, Pastry Express has gone to report making $2.500.000 to $4.999.999 per annum on its journey towards growth. This company invites you to contact its representative Raul Ortiz, Owner at (305) 821-5100 for related queries, or to locate its Single Location using the coordinates 25.84133,-80.1997.

The Single Location can also be found at the street address 7225 Nw 1st Court in Miami, Florida 33150 and can be engaged online through the company website at worldsharvest.com, the company Twitter , and Facebook page .