Pasta E Vino - FL Broward, Fort Lauderdale 33308

Pasta E Vino entered the industry of Italian Restaurants in 2010 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Italian Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Italian Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Varujan Manougian by calling (954) 776-8066 during business hours. You can also write to the business’ Single Location at 2826 East Commercial Boulevard, Fort Lauderdale, Florida FL 33308. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Pasta E Vino
Representative: Varujan Manougian
Place of Business: 2826 East Commercial Boulevard, Fort Lauderdale, FL 33308
Contact Number: (954) 776-8066
Type of Service: Italian Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2010
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
Share This Company:

Pasta E Vino is a company operating from Broward, Florida providing professional Italian Restaurants and relevant B2C variables. It was founded in 2010 and registered with the SIC code 5812 as Italian Restaurants, and with the NAICS code 7225111 as Italian Restaurants.

With a current employee count of 1 to 4, Pasta E Vino has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Varujan Manougian at (954) 776-8066 for related queries, or to locate its Single Location using the coordinates 26.18965,-80.10828.

The Single Location can also be found at the street address 2826 East Commercial Boulevard in Fort Lauderdale, Florida 33308 and can be engaged online through the company website at , the company Twitter , and Facebook page .