Parec Farmington Court Associates Pa entered the industry of Apartments in 2002 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 531110, which describes it as a Apartments. For further clarification, the SIC classifies this business under the code 6513 and described it as a Apartments. The business provides service to the B2C market.
To acquire more information, please contact Robert Ayerle by calling (215) 646-8660 during business hours. You can also write to the business’ Single Location at 725 Skippack Pike # 340, Blue Bell, Pennsylvania PA 19422. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Parec Farmington Court Associates Pa |
| Representative: | Robert Ayerle |
| Place of Business: | 725 Skippack Pike # 340, Blue Bell, PA 19422 |
| Contact Number: | (215) 646-8660 |
| Type of Service: | Apartments |
| SIC Number: | 6513 |
| NAICS Number: | 531110 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2002 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
Parec Farmington Court Associates Pa is a company operating from Montgomery, Pennsylvania providing professional Apartments and relevant B2C variables. It was founded in 2002 and registered with the SIC code 6513 as Apartments, and with the NAICS code 531110 as Apartments.
With a current employee count of 1 to 4, Parec Farmington Court Associates Pa has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Robert Ayerle at (215) 646-8660 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 725 Skippack Pike # 340 in Blue Bell, Pennsylvania 19422 and can be engaged online through the company website at , the company Twitter , and Facebook page .