Panaderia LA Central entered the industry of Bakeries in 2007 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 3118110, which describes it as a Bakeries. For further clarification, the SIC classifies this business under the code 5461 and described it as a Bakeries. The business provides service to the B2C market.
To acquire more information, please contact Luis Roble, Owner by calling (623) 882-0757 during business hours. You can also write to the business’ Single Location at 725 North Central Avenue, Avondale, Arizona AZ 85323. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Panaderia LA Central |
Representative: | Luis Roble, Owner |
Place of Business: | 725 North Central Avenue, Avondale, AZ 85323 |
Contact Number: | (623) 882-0757 |
Type of Service: | Bakeries |
SIC Number: | 5461 |
NAICS Number: | 3118110 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 2007 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Panaderia LA Central is a company operating from Maricopa, Arizona providing professional Bakeries and relevant B2C variables. It was founded in 2007 and registered with the SIC code 5461 as Bakeries, and with the NAICS code 3118110 as Bakeries.
With a current employee count of 1 to 4, Panaderia LA Central has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Luis Roble, Owner at (623) 882-0757 for related queries, or to locate its Single Location using the coordinates 33.44267,-112.34962.
The Single Location can also be found at the street address 725 North Central Avenue in Avondale, Arizona 85323 and can be engaged online through the company website at , the company Twitter , and Facebook page .