Out To Lunch entered the industry of Delicatessens in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225130, which describes it as a Delicatessens. For further clarification, the SIC classifies this business under the code 5812 and described it as a Delicatessens. The business provides service to the B2C market.
To acquire more information, please contact Mike Georges, Manager by calling (631) 454-6777 during business hours. You can also write to the business’ Single Location at 43 Milbar Boulevard, Farmingdale, New York NY 11735. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Out To Lunch |
| Representative: | Mike Georges, Manager |
| Place of Business: | 43 Milbar Boulevard, Farmingdale, NY 11735 |
| Contact Number: | (631) 454-6777 |
| Type of Service: | Delicatessens |
| SIC Number: | 5812 |
| NAICS Number: | 7225130 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Out To Lunch is a company operating from Nassau, New York providing professional Delicatessens and relevant B2C variables. It was founded in 0 and registered with the SIC code 5812 as Delicatessens, and with the NAICS code 7225130 as Delicatessens.
With a current employee count of 1 to 4, Out To Lunch has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Mike Georges, Manager at (631) 454-6777 for related queries, or to locate its Single Location using the coordinates 40.75009,-73.41821.
The Single Location can also be found at the street address 43 Milbar Boulevard in Farmingdale, New York 11735 and can be engaged online through the company website at , the company Twitter , and Facebook page .