Old Chicago - IN Vanderburgh, Evansville 47715

Old Chicago entered the industry of Italian Restaurants in 2005 and has grown to employ 1 to 4 people, generating an annual revenue of $2.500.000 to $4.999.999. The NAICS classifies this business under the code 7225111, which describes it as a Italian Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Italian Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Byron Kirk, Site Manager by calling (812) 401-1400 during business hours. You can also write to the business’ Branch at 6550 East Lloyd Expressway, Evansville, Indiana IN 47715. You can also visit the company’s website at oldchicago.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Old Chicago
Representative: Byron Kirk, Site Manager
Place of Business: 6550 East Lloyd Expressway, Evansville, IN 47715
Contact Number: (812) 401-1400
Website: oldchicago.com
Type of Service: Italian Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Branch
Market Type: B2C (Business to Consumer)
Began: 2005
Income/Year: $2.500.000 to $4.999.999
Laborers: 1 to 4
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Old Chicago is a company operating from Vanderburgh, Indiana providing professional Italian Restaurants and relevant B2C variables. It was founded in 2005 and registered with the SIC code 5812 as Italian Restaurants, and with the NAICS code 7225111 as Italian Restaurants.

With a current employee count of 1 to 4, Old Chicago has gone to report making $2.500.000 to $4.999.999 per annum on its journey towards growth. This company invites you to contact its representative Byron Kirk, Site Manager at (812) 401-1400 for related queries, or to locate its Branch using the coordinates 37.9768,-87.47285.

The Branch can also be found at the street address 6550 East Lloyd Expressway in Evansville, Indiana 47715 and can be engaged online through the company website at oldchicago.com, the company Twitter , and Facebook page .