Oasis Mediterranean Restaurant - NM McKinley, Gallup 87301

Oasis Mediterranean Restaurant entered the industry of Ethnic Food Restaurants in 2004 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 722511, which describes it as a Ethnic Food Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Ethnic Food Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Jamal Jawad by calling (650) 366-6630 during business hours. You can also write to the business’ Single Location at 100 East Highway 66, Gallup, New Mexico NM 87301. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Oasis Mediterranean Restaurant
Representative: Jamal Jawad
Place of Business: 100 East Highway 66, Gallup, NM 87301
Contact Number: (650) 366-6630
Type of Service: Ethnic Food Restaurants
SIC Number: 5812
NAICS Number: 722511
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2004
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
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Oasis Mediterranean Restaurant is a company operating from McKinley, New Mexico providing professional Ethnic Food Restaurants and relevant B2C variables. It was founded in 2004 and registered with the SIC code 5812 as Ethnic Food Restaurants, and with the NAICS code 722511 as Ethnic Food Restaurants.

With a current employee count of 1 to 4, Oasis Mediterranean Restaurant has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Jamal Jawad at (650) 366-6630 for related queries, or to locate its Single Location using the coordinates .

The Single Location can also be found at the street address 100 East Highway 66 in Gallup, New Mexico 87301 and can be engaged online through the company website at , the company Twitter , and Facebook page .