Nob Hill Foods - CA Alameda, Livermore 94550

Nob Hill Foods entered the industry of Chain Supermarkets in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $10.000.000 to $19.9999.999. The NAICS classifies this business under the code 4451100, which describes it as a Chain Supermarkets. For further clarification, the SIC classifies this business under the code 5411 and described it as a Chain Supermarkets. The business provides service to the B2C market.

To acquire more information, please contact Alen Lambert, General Manager by calling (925) 443-9500 during business hours. You can also write to the business’ Branch at 919 East Stanley Boulevard, Livermore, California CA 94550. You can also visit the company’s website at nobhill.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Nob Hill Foods
Representative: Alen Lambert, General Manager
Place of Business: 919 East Stanley Boulevard, Livermore, CA 94550
Contact Number: (925) 443-9500
Website: nobhill.com
Type of Service: Chain Supermarkets
SIC Number: 5411
NAICS Number: 4451100
Locality: Branch
Market Type: B2C (Business to Consumer)
Income/Year: $10.000.000 to $19.9999.999
Laborers: 1 to 4
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Nob Hill Foods is a company operating from Alameda, California providing professional Chain Supermarkets and relevant B2C variables. It was founded in 0 and registered with the SIC code 5411 as Chain Supermarkets, and with the NAICS code 4451100 as Chain Supermarkets.

With a current employee count of 1 to 4, Nob Hill Foods has gone to report making $10.000.000 to $19.9999.999 per annum on its journey towards growth. This company invites you to contact its representative Alen Lambert, General Manager at (925) 443-9500 for related queries, or to locate its Branch using the coordinates 37.67828,-121.785.

The Branch can also be found at the street address 919 East Stanley Boulevard in Livermore, California 94550 and can be engaged online through the company website at nobhill.com, the company Twitter , and Facebook page .