Mrs Fields' Original Cookies Inc entered the industry of Cookies and Crackers in 0 and has grown to employ 1 to 4 people, generating an annual revenue of Unknown. The NAICS classifies this business under the code 445291, which describes it as a Cookies and Crackers. For further clarification, the SIC classifies this business under the code 5461 and described it as a Cookies and Crackers. The business provides service to the B2C market.
To acquire more information, please contact Janette Dunham by calling (617) 472-2200 during business hours. You can also write to the business’ Branch at 601 Santa Rosa Avenue, Santa Rosa, California CA 95404. You can also visit the company’s website at mrsfields.com. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Mrs Fields' Original Cookies Inc |
| Representative: | Janette Dunham |
| Place of Business: | 601 Santa Rosa Avenue, Santa Rosa, CA 95404 |
| Contact Number: | (617) 472-2200 |
| Website: | mrsfields.com |
| Type of Service: | Cookies and Crackers |
| SIC Number: | 5461 |
| NAICS Number: | 445291 |
| Locality: | Branch |
| Market Type: | B2C (Business to Consumer) |
| Income/Year: | Unknown |
| Laborers: | 1 to 4 |
| Share This Company: |
Mrs Fields' Original Cookies Inc is a company operating from Sonoma, California providing professional Cookies and Crackers and relevant B2C variables. It was founded in 0 and registered with the SIC code 5461 as Cookies and Crackers, and with the NAICS code 445291 as Cookies and Crackers.
With a current employee count of 1 to 4, Mrs Fields' Original Cookies Inc has gone to report making Unknown per annum on its journey towards growth. This company invites you to contact its representative Janette Dunham at (617) 472-2200 for related queries, or to locate its Branch using the coordinates .
The Branch can also be found at the street address 601 Santa Rosa Avenue in Santa Rosa, California 95404 and can be engaged online through the company website at mrsfields.com, the company Twitter , and Facebook page .