Monreale Bakery entered the industry of Bakeries in 2002 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 3118110, which describes it as a Bakeries. For further clarification, the SIC classifies this business under the code 5461 and described it as a Bakeries. The business provides service to the B2C market.
To acquire more information, please contact Joe Difiore, Owner by calling (516) 938-2080 during business hours. You can also write to the business’ Single Location at 100 Lauman Lane # B, Hicksville, New York NY 11801. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Monreale Bakery |
| Representative: | Joe Difiore, Owner |
| Place of Business: | 100 Lauman Lane # B, Hicksville, NY 11801 |
| Contact Number: | (516) 938-2080 |
| Type of Service: | Bakeries |
| SIC Number: | 5461 |
| NAICS Number: | 3118110 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2002 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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Monreale Bakery is a company operating from Nassau, New York providing professional Bakeries and relevant B2C variables. It was founded in 2002 and registered with the SIC code 5461 as Bakeries, and with the NAICS code 3118110 as Bakeries.
With a current employee count of 1 to 4, Monreale Bakery has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Joe Difiore, Owner at (516) 938-2080 for related queries, or to locate its Single Location using the coordinates 40.74369,-73.49875.
The Single Location can also be found at the street address 100 Lauman Lane # B in Hicksville, New York 11801 and can be engaged online through the company website at , the company Twitter , and Facebook page .