Miss Bea's Perks & Pies - TN Hawkins, Rogersville 37857

Miss Bea's Perks & Pies entered the industry of Restaurants in 2007 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225150, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Connie Reeves, Owner by calling (423) 272-6555 during business hours. You can also write to the business’ Single Location at 109 South Church St, Rogersville, Tennessee TN 37857. You can also visit the company’s website at missbeaspies.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: Miss Bea's Perks & Pies
Representative: Connie Reeves, Owner
Place of Business: 109 South Church St, Rogersville, TN 37857
Contact Number: (423) 272-6555
Website: missbeaspies.com
Type of Service: Restaurants
SIC Number: 5812
NAICS Number: 7225150
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2007
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
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Miss Bea's Perks & Pies is a company operating from Hawkins, Tennessee providing professional Restaurants and relevant B2C variables. It was founded in 2007 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225150 as Restaurants.

With a current employee count of 1 to 4, Miss Bea's Perks & Pies has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Connie Reeves, Owner at (423) 272-6555 for related queries, or to locate its Single Location using the coordinates 36.407,-83.00548.

The Single Location can also be found at the street address 109 South Church St in Rogersville, Tennessee 37857 and can be engaged online through the company website at missbeaspies.com, the company Twitter , and Facebook page .