Mile hi Frozen Foods entered the industry of Restaurant Supplies in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $50.000.000 to $99.999.999. The NAICS classifies this business under the code 4244200, which describes it as a Restaurant Supplies. For further clarification, the SIC classifies this business under the code 5087 and described it as a Restaurant Supplies. The business provides service to the B2B market.
To acquire more information, please contact Bob Tipton, Manager by calling (307) 266-2818 during business hours. You can also write to the business’ Single Location at 1205 Douglas Road, Casper, Wyoming WY 82604. You can also visit the company’s website at milehifoods.com. View this business’ social media profiles on Twitter or on Facebbok .
Company: | Mile hi Frozen Foods |
Representative: | Bob Tipton, Manager |
Place of Business: | 1205 Douglas Road, Casper, WY 82604 |
Contact Number: | (307) 266-2818 |
Website: | milehifoods.com |
Type of Service: | Restaurant Supplies |
SIC Number: | 5087 |
NAICS Number: | 4244200 |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Income/Year: | $50.000.000 to $99.999.999 |
Laborers: | 1 to 4 |
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Mile hi Frozen Foods is a company operating from Natrona, Wyoming providing professional Restaurant Supplies and relevant B2B variables. It was founded in 0 and registered with the SIC code 5087 as Restaurant Supplies, and with the NAICS code 4244200 as Restaurant Supplies.
With a current employee count of 1 to 4, Mile hi Frozen Foods has gone to report making $50.000.000 to $99.999.999 per annum on its journey towards growth. This company invites you to contact its representative Bob Tipton, Manager at (307) 266-2818 for related queries, or to locate its Single Location using the coordinates 42.82873,-106.39964.
The Single Location can also be found at the street address 1205 Douglas Road in Casper, Wyoming 82604 and can be engaged online through the company website at milehifoods.com, the company Twitter , and Facebook page .