Mike's Meat Processing - MI Berrien, Coloma 49038

Mike's Meat Processing entered the industry of Meat Processing in 2010 and has grown to employ 1 to 4 people, generating an annual revenue of $50.000 to $99.999. The NAICS classifies this business under the code 311611, which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code 2011 and described it as a Meat Processing. The business provides service to the B2B market.

To acquire more information, please contact Mary Anderson by calling (269) 468-6173 during business hours. You can also write to the business’ Single Location at 5135 North Coloma Road, Coloma, Michigan MI 49038. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Mike's Meat Processing
Representative: Mary Anderson
Place of Business: 5135 North Coloma Road, Coloma, MI 49038
Contact Number: (269) 468-6173
Type of Service: Meat Processing
SIC Number: 2011
NAICS Number: 311611
Locality: Single Location
Market Type: B2B (Business to Business)
Began: 2010
Income/Year: $50.000 to $99.999
Laborers: 1 to 4
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Mike's Meat Processing is a company operating from Berrien, Michigan providing professional Meat Processing and relevant B2B variables. It was founded in 2010 and registered with the SIC code 2011 as Meat Processing, and with the NAICS code 311611 as Meat Processing.

With a current employee count of 1 to 4, Mike's Meat Processing has gone to report making $50.000 to $99.999 per annum on its journey towards growth. This company invites you to contact its representative Mary Anderson at (269) 468-6173 for related queries, or to locate its Single Location using the coordinates 42.204861,-86.300895.

The Single Location can also be found at the street address 5135 North Coloma Road in Coloma, Michigan 49038 and can be engaged online through the company website at , the company Twitter , and Facebook page .