Michael Gessaman entered the industry of Wheat in 1983 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 111140, which describes it as a Wheat. For further clarification, the SIC classifies this business under the code 0111 and described it as a Wheat. The business provides service to the BOTH market.
To acquire more information, please contact Michael Gessaman by calling (406) 734-5454 during business hours. You can also write to the business’ Single Location at , Fort Benton, Montana MT 59442. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Michael Gessaman |
| Representative: | Michael Gessaman |
| Contact Number: | (406) 734-5454 |
| Type of Service: | Wheat |
| SIC Number: | 0111 |
| NAICS Number: | 111140 |
| Locality: | Single Location |
| Market Type: | B2B & B2C |
| Began: | 1983 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
Michael Gessaman is a company operating from Chouteau, Montana providing professional Wheat and relevant BOTH variables. It was founded in 1983 and registered with the SIC code 0111 as Wheat, and with the NAICS code 111140 as Wheat.
With a current employee count of 1 to 4, Michael Gessaman has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Michael Gessaman at (406) 734-5454 for related queries, or to locate its Single Location using the coordinates 47.79396,-110.60936.
The Single Location can also be found at the street address in Fort Benton, Montana 59442 and can be engaged online through the company website at , the company Twitter , and Facebook page .