Mcnabb's Chicken Processing entered the industry of Chicken Restaurants in 2012 and has grown to employ 1 to 4 people, generating an annual revenue of Unknown. The NAICS classifies this business under the code 722513, which describes it as a Chicken Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Chicken Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Terry James Mcnabb by calling (810) 404-7000 during business hours. You can also write to the business’ Single Location at 2858 Oconnell Road, Carsonville, Michigan MI 48419. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Mcnabb's Chicken Processing |
| Representative: | Terry James Mcnabb |
| Place of Business: | 2858 Oconnell Road, Carsonville, MI 48419 |
| Contact Number: | (810) 404-7000 |
| Type of Service: | Chicken Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 722513 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2012 |
| Income/Year: | Unknown |
| Laborers: | 1 to 4 |
| Share This Company: |
Mcnabb's Chicken Processing is a company operating from Sanilac, Michigan providing professional Chicken Restaurants and relevant B2C variables. It was founded in 2012 and registered with the SIC code 5812 as Chicken Restaurants, and with the NAICS code 722513 as Chicken Restaurants.
With a current employee count of 1 to 4, Mcnabb's Chicken Processing has gone to report making Unknown per annum on its journey towards growth. This company invites you to contact its representative Terry James Mcnabb at (810) 404-7000 for related queries, or to locate its Single Location using the coordinates 43.446932,-82.717819.
The Single Location can also be found at the street address 2858 Oconnell Road in Carsonville, Michigan 48419 and can be engaged online through the company website at , the company Twitter , and Facebook page .