Market Street Broiler entered the industry of Restaurants in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $2.500.000 to $4.999.999. The NAICS classifies this business under the code 7225111, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Todd Johnson, Site Manager by calling (801) 583-8808 during business hours. You can also write to the business’ Branch at 260 South 1300 East, Salt Lake City, Utah UT 84102. You can also visit the company’s website at ginc.com. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Market Street Broiler |
| Representative: | Todd Johnson, Site Manager |
| Place of Business: | 260 South 1300 East, Salt Lake City, UT 84102 |
| Contact Number: | (801) 583-8808 |
| Website: | ginc.com |
| Type of Service: | Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 7225111 |
| Locality: | Branch |
| Market Type: | B2C (Business to Consumer) |
| Income/Year: | $2.500.000 to $4.999.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
Market Street Broiler is a company operating from Salt Lake, Utah providing professional Restaurants and relevant B2C variables. It was founded in 0 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225111 as Restaurants.
With a current employee count of 1 to 4, Market Street Broiler has gone to report making $2.500.000 to $4.999.999 per annum on its journey towards growth. This company invites you to contact its representative Todd Johnson, Site Manager at (801) 583-8808 for related queries, or to locate its Branch using the coordinates 40.76364,-111.85361.
The Branch can also be found at the street address 260 South 1300 East in Salt Lake City, Utah 84102 and can be engaged online through the company website at ginc.com, the company Twitter , and Facebook page .