Marinella Restaurant - NY New York, New York City 10014

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Marinella Restaurant entered the industry of Italian Restaurants in 1989 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 7225111, which describes it as a Italian Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Italian Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Vincent Bevalaqua, President by calling (212) 807-7472 during business hours. You can also write to the business’ Single Location at 49 Carmine St, New York City, New York NY 10014. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Marinella Restaurant
Representative: Vincent Bevalaqua, President
Place of Business: 49 Carmine St, New York City, NY 10014
Contact Number: (212) 807-7472
Type of Service: Italian Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 1989
Income/Year: $500.000 to $999.999
Laborers: 1 to 4
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Marinella Restaurant is a company operating from New York, New York providing professional Italian Restaurants and relevant B2C variables. It was founded in 1989 and registered with the SIC code 5812 as Italian Restaurants, and with the NAICS code 7225111 as Italian Restaurants.

With a current employee count of 1 to 4, Marinella Restaurant has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative Vincent Bevalaqua, President at (212) 807-7472 for related queries, or to locate its Single Location using the coordinates 40.729926,-74.003937.

The Single Location can also be found at the street address 49 Carmine St in New York City, New York 10014 and can be engaged online through the company website at , the company Twitter , and Facebook page .