Marica Seafood Restaurant entered the industry of Seafood Restaurants in 2003 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Seafood Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Seafood Restaurants. The business provides service to the B2C market.
To acquire more information, please contact Christopher Chung, Owner by calling (510) 985-8388 during business hours. You can also write to the business’ Single Location at 5301 College Avenue, Oakland, California CA 94618. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Marica Seafood Restaurant |
Representative: | Christopher Chung, Owner |
Place of Business: | 5301 College Avenue, Oakland, CA 94618 |
Contact Number: | (510) 985-8388 |
Type of Service: | Seafood Restaurants |
SIC Number: | 5812 |
NAICS Number: | 7225111 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 2003 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Marica Seafood Restaurant is a company operating from Alameda, California providing professional Seafood Restaurants and relevant B2C variables. It was founded in 2003 and registered with the SIC code 5812 as Seafood Restaurants, and with the NAICS code 7225111 as Seafood Restaurants.
With a current employee count of 1 to 4, Marica Seafood Restaurant has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Christopher Chung, Owner at (510) 985-8388 for related queries, or to locate its Single Location using the coordinates 37.839399,-122.251467.
The Single Location can also be found at the street address 5301 College Avenue in Oakland, California 94618 and can be engaged online through the company website at , the company Twitter , and Facebook page .