Maintenance Marketing Concepts entered the industry of Marketing Consultants in 2003 and has grown to employ 1 to 4 people, generating an annual revenue of $500.000 to $999.999. The NAICS classifies this business under the code 541613, which describes it as a Marketing Consultants. For further clarification, the SIC classifies this business under the code 8742 and described it as a Marketing Consultants. The business provides service to the B2B market.
To acquire more information, please contact George Ferrer by calling (919) 848-2000 during business hours. You can also write to the business’ Single Location at 9360 Sunset Drive # 220, Miami, Florida FL 33173. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Maintenance Marketing Concepts |
Representative: | George Ferrer |
Place of Business: | 9360 Sunset Drive # 220, Miami, FL 33173 |
Contact Number: | (919) 848-2000 |
Type of Service: | Marketing Consultants |
SIC Number: | 8742 |
NAICS Number: | 541613 |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Began: | 2003 |
Income/Year: | $500.000 to $999.999 |
Laborers: | 1 to 4 |
Share This Company: |
Maintenance Marketing Concepts is a company operating from Miami-Dade, Florida providing professional Marketing Consultants and relevant B2B variables. It was founded in 2003 and registered with the SIC code 8742 as Marketing Consultants, and with the NAICS code 541613 as Marketing Consultants.
With a current employee count of 1 to 4, Maintenance Marketing Concepts has gone to report making $500.000 to $999.999 per annum on its journey towards growth. This company invites you to contact its representative George Ferrer at (919) 848-2000 for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 9360 Sunset Drive # 220 in Miami, Florida 33173 and can be engaged online through the company website at , the company Twitter , and Facebook page .