Lindsay's Restaurant entered the industry of Restaurants in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Restaurants. The business provides service to the B2C market.
To acquire more information, please contact by calling (217) 321-2422 during business hours. You can also write to the business’ Single Location at President Abraham Lincoln Hote, Springfield, Illinois IL 62704. You can also visit the company’s website at presidentabrahamlincolnhotel.com. View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Lindsay's Restaurant |
| Place of Business: | President Abraham Lincoln Hote, Springfield, IL 62704 |
| Contact Number: | (217) 321-2422 |
| Website: | presidentabrahamlincolnhotel.com |
| Type of Service: | Restaurants |
| SIC Number: | 5812 |
| NAICS Number: | 7225111 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
Lindsay's Restaurant is a company operating from Sangamon, Illinois providing professional Restaurants and relevant B2C variables. It was founded in 0 and registered with the SIC code 5812 as Restaurants, and with the NAICS code 7225111 as Restaurants.
With a current employee count of 1 to 4, Lindsay's Restaurant has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative at (217) 321-2422 for related queries, or to locate its Single Location using the coordinates 39.77867,-89.6817.
The Single Location can also be found at the street address President Abraham Lincoln Hote in Springfield, Illinois 62704 and can be engaged online through the company website at presidentabrahamlincolnhotel.com, the company Twitter , and Facebook page .