Letfer Meat entered the industry of Butchers in 2005 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 4452100, which describes it as a Butchers. For further clarification, the SIC classifies this business under the code 5421 and described it as a Butchers. The business provides service to the B2C market.
To acquire more information, please contact Fernando Carrello, Owner by calling (213) 741-1320 during business hours. You can also write to the business’ Single Location at 934 West 23rd St, Los Angeles, California CA 90007. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Letfer Meat |
Representative: | Fernando Carrello, Owner |
Place of Business: | 934 West 23rd St, Los Angeles, CA 90007 |
Contact Number: | (213) 741-1320 |
Type of Service: | Butchers |
SIC Number: | 5421 |
NAICS Number: | 4452100 |
Locality: | Single Location |
Market Type: | B2C (Business to Consumer) |
Began: | 2005 |
Income/Year: | $100.000 to $499.999 |
Laborers: | 1 to 4 |
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Letfer Meat is a company operating from Los Angeles, California providing professional Butchers and relevant B2C variables. It was founded in 2005 and registered with the SIC code 5421 as Butchers, and with the NAICS code 4452100 as Butchers.
With a current employee count of 1 to 4, Letfer Meat has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Fernando Carrello, Owner at (213) 741-1320 for related queries, or to locate its Single Location using the coordinates 34.03375,-118.28085.
The Single Location can also be found at the street address 934 West 23rd St in Los Angeles, California 90007 and can be engaged online through the company website at , the company Twitter , and Facebook page .