La-Pinata Meat Market entered the industry of Butchers in 1999 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 445210, which describes it as a Butchers. For further clarification, the SIC classifies this business under the code 5421 and described it as a Butchers. The business provides service to the B2C market.
To acquire more information, please contact Cris Andosramon by calling No number given during business hours. You can also write to the business’ Single Location at 502 West Main Avenue, Bowling Green, Kentucky KY 42101. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | La-Pinata Meat Market |
| Representative: | Cris Andosramon |
| Place of Business: | 502 West Main Avenue, Bowling Green, KY 42101 |
| Contact Number: | No number given |
| Type of Service: | Butchers |
| SIC Number: | 5421 |
| NAICS Number: | 445210 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 1999 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
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La-Pinata Meat Market is a company operating from Warren, Kentucky providing professional Butchers and relevant B2C variables. It was founded in 1999 and registered with the SIC code 5421 as Butchers, and with the NAICS code 445210 as Butchers.
With a current employee count of 1 to 4, La-Pinata Meat Market has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Cris Andosramon at No number given for related queries, or to locate its Single Location using the coordinates .
The Single Location can also be found at the street address 502 West Main Avenue in Bowling Green, Kentucky 42101 and can be engaged online through the company website at , the company Twitter , and Facebook page .