LA Foresta Italian Cafe & Pzzr - NC Wake, Wake Forest 27587

LA Foresta Italian Cafe & Pzzr entered the industry of Pizza in 1992 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 7225111, which describes it as a Pizza. For further clarification, the SIC classifies this business under the code 5812 and described it as a Pizza. The business provides service to the B2C market.

To acquire more information, please contact Stephen Tarangelo, Owner by calling (919) 554-4555 during business hours. You can also write to the business’ Single Location at 203 Brooks St, Wake Forest, North Carolina NC 27587. You can also visit the company’s website at laforesta.com. View this business’ social media profiles on Twitter or on Facebbok .

Company: LA Foresta Italian Cafe & Pzzr
Representative: Stephen Tarangelo, Owner
Place of Business: 203 Brooks St, Wake Forest, NC 27587
Contact Number: (919) 554-4555
Website: laforesta.com
Type of Service: Pizza
SIC Number: 5812
NAICS Number: 7225111
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 1992
Income/Year: $1.000.000 to $2.499.999
Laborers: 1 to 4
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LA Foresta Italian Cafe & Pzzr is a company operating from Wake, North Carolina providing professional Pizza and relevant B2C variables. It was founded in 1992 and registered with the SIC code 5812 as Pizza, and with the NAICS code 7225111 as Pizza.

With a current employee count of 1 to 4, LA Foresta Italian Cafe & Pzzr has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Stephen Tarangelo, Owner at (919) 554-4555 for related queries, or to locate its Single Location using the coordinates 35.97748,-78.50853.

The Single Location can also be found at the street address 203 Brooks St in Wake Forest, North Carolina 27587 and can be engaged online through the company website at laforesta.com, the company Twitter , and Facebook page .