Kinja Japanese Restaurant - WA Thurston, Yelm 98597

Kinja Japanese Restaurant entered the industry of Japanese Restaurants in 2008 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Japanese Restaurants. For further clarification, the SIC classifies this business under the code 5812 and described it as a Japanese Restaurants. The business provides service to the B2C market.

To acquire more information, please contact Yu Kim, Owner by calling (360) 400-4300 during business hours. You can also write to the business’ Single Location at 1304 East Yelm Avenue # A102, Yelm, Washington WA 98597. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Kinja Japanese Restaurant
Representative: Yu Kim, Owner
Place of Business: 1304 East Yelm Avenue # A102, Yelm, WA 98597
Contact Number: (360) 400-4300
Type of Service: Japanese Restaurants
SIC Number: 5812
NAICS Number: 7225111
Locality: Single Location
Market Type: B2C (Business to Consumer)
Began: 2008
Income/Year: $100.000 to $499.999
Laborers: 1 to 4
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Kinja Japanese Restaurant is a company operating from Thurston, Washington providing professional Japanese Restaurants and relevant B2C variables. It was founded in 2008 and registered with the SIC code 5812 as Japanese Restaurants, and with the NAICS code 7225111 as Japanese Restaurants.

With a current employee count of 1 to 4, Kinja Japanese Restaurant has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Yu Kim, Owner at (360) 400-4300 for related queries, or to locate its Single Location using the coordinates 46.93428,-122.5922.

The Single Location can also be found at the street address 1304 East Yelm Avenue # A102 in Yelm, Washington 98597 and can be engaged online through the company website at , the company Twitter , and Facebook page .