Kaiser Dough & Pizza Concepts entered the industry of Pizza in 2004 and has grown to employ 1 to 4 people, generating an annual revenue of $100.000 to $499.999. The NAICS classifies this business under the code 7225111, which describes it as a Pizza. For further clarification, the SIC classifies this business under the code 5812 and described it as a Pizza. The business provides service to the B2C market.
To acquire more information, please contact Margaret Kaiser, Principal by calling (404) 223-6269 during business hours. You can also write to the business’ Single Location at 504 Hill St Se, Atlanta, Georgia GA 30312. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Kaiser Dough & Pizza Concepts |
| Representative: | Margaret Kaiser, Principal |
| Place of Business: | 504 Hill St Se, Atlanta, GA 30312 |
| Contact Number: | (404) 223-6269 |
| Type of Service: | Pizza |
| SIC Number: | 5812 |
| NAICS Number: | 7225111 |
| Locality: | Single Location |
| Market Type: | B2C (Business to Consumer) |
| Began: | 2004 |
| Income/Year: | $100.000 to $499.999 |
| Laborers: | 1 to 4 |
| Share This Company: |
Kaiser Dough & Pizza Concepts is a company operating from Fulton, Georgia providing professional Pizza and relevant B2C variables. It was founded in 2004 and registered with the SIC code 5812 as Pizza, and with the NAICS code 7225111 as Pizza.
With a current employee count of 1 to 4, Kaiser Dough & Pizza Concepts has gone to report making $100.000 to $499.999 per annum on its journey towards growth. This company invites you to contact its representative Margaret Kaiser, Principal at (404) 223-6269 for related queries, or to locate its Single Location using the coordinates 33.740631,-84.378864.
The Single Location can also be found at the street address 504 Hill St Se in Atlanta, Georgia 30312 and can be engaged online through the company website at , the company Twitter , and Facebook page .