Juniors Smokehouse entered the industry of Meat Processing in 1994 and has grown to employ 1 to 4 people, generating an annual revenue of $1.000.000 to $2.499.999. The NAICS classifies this business under the code 3116110, which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code 2011 and described it as a Meat Processing. The business provides service to the B2B market.
To acquire more information, please contact Daivd Thompson, Owner by calling (281) 426-2929 during business hours. You can also write to the business’ Single Location at 3214 Barbers Hill Road, Highlands, Texas TX 77562. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Juniors Smokehouse |
Representative: | Daivd Thompson, Owner |
Place of Business: | 3214 Barbers Hill Road, Highlands, TX 77562 |
Contact Number: | (281) 426-2929 |
Type of Service: | Meat Processing |
SIC Number: | 2011 |
NAICS Number: | 3116110 |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Began: | 1994 |
Income/Year: | $1.000.000 to $2.499.999 |
Laborers: | 1 to 4 |
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Juniors Smokehouse is a company operating from Harris, Texas providing professional Meat Processing and relevant B2B variables. It was founded in 1994 and registered with the SIC code 2011 as Meat Processing, and with the NAICS code 3116110 as Meat Processing.
With a current employee count of 1 to 4, Juniors Smokehouse has gone to report making $1.000.000 to $2.499.999 per annum on its journey towards growth. This company invites you to contact its representative Daivd Thompson, Owner at (281) 426-2929 for related queries, or to locate its Single Location using the coordinates 29.842097,-95.013489.
The Single Location can also be found at the street address 3214 Barbers Hill Road in Highlands, Texas 77562 and can be engaged online through the company website at , the company Twitter , and Facebook page .