Johnson's Processing entered the industry of Meat Processing in 1960 and has grown to employ 1 to 4 people, generating an annual revenue of $10.000.000 to $19.9999.999. The NAICS classifies this business under the code 3116120, which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code 2011 and described it as a Meat Processing. The business provides service to the B2B market.
To acquire more information, please contact Greg Adolph, Owner by calling (815) 684-5183 during business hours. You can also write to the business’ Single Location at 201 Il Route 40 East, Chadwick, Illinois IL 61014. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
Company: | Johnson's Processing |
Representative: | Greg Adolph, Owner |
Place of Business: | 201 Il Route 40 East, Chadwick, IL 61014 |
Contact Number: | (815) 684-5183 |
Type of Service: | Meat Processing |
SIC Number: | 2011 |
NAICS Number: | 3116120 |
Locality: | Single Location |
Market Type: | B2B (Business to Business) |
Began: | 1960 |
Income/Year: | $10.000.000 to $19.9999.999 |
Laborers: | 1 to 4 |
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Johnson's Processing is a company operating from Carroll, Illinois providing professional Meat Processing and relevant B2B variables. It was founded in 1960 and registered with the SIC code 2011 as Meat Processing, and with the NAICS code 3116120 as Meat Processing.
With a current employee count of 1 to 4, Johnson's Processing has gone to report making $10.000.000 to $19.9999.999 per annum on its journey towards growth. This company invites you to contact its representative Greg Adolph, Owner at (815) 684-5183 for related queries, or to locate its Single Location using the coordinates 42.01338,-89.88942.
The Single Location can also be found at the street address 201 Il Route 40 East in Chadwick, Illinois 61014 and can be engaged online through the company website at , the company Twitter , and Facebook page .