Jay's Deer Processing entered the industry of Butchering in 0 and has grown to employ 1 to 4 people, generating an annual revenue of $5.000.000 to $9.999.999. The NAICS classifies this business under the code 3116120, which describes it as a Butchering. For further clarification, the SIC classifies this business under the code 5147 and described it as a Butchering. The business provides service to the BOTH market.
To acquire more information, please contact Jay Schaefer, Owner by calling (715) 478-2554 during business hours. You can also write to the business’ Single Location at 600 East Pioneer St, Crandon, Wisconsin WI 54520. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .
| Company: | Jay's Deer Processing |
| Representative: | Jay Schaefer, Owner |
| Place of Business: | 600 East Pioneer St, Crandon, WI 54520 |
| Contact Number: | (715) 478-2554 |
| Type of Service: | Butchering |
| SIC Number: | 5147 |
| NAICS Number: | 3116120 |
| Locality: | Single Location |
| Market Type: | B2B & B2C |
| Income/Year: | $5.000.000 to $9.999.999 |
| Laborers: | 1 to 4 |
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Jay's Deer Processing is a company operating from Forest, Wisconsin providing professional Butchering and relevant BOTH variables. It was founded in 0 and registered with the SIC code 5147 as Butchering, and with the NAICS code 3116120 as Butchering.
With a current employee count of 1 to 4, Jay's Deer Processing has gone to report making $5.000.000 to $9.999.999 per annum on its journey towards growth. This company invites you to contact its representative Jay Schaefer, Owner at (715) 478-2554 for related queries, or to locate its Single Location using the coordinates 45.56456,-88.89616.
The Single Location can also be found at the street address 600 East Pioneer St in Crandon, Wisconsin 54520 and can be engaged online through the company website at , the company Twitter , and Facebook page .