Janet's Cookies - AZ Maricopa, Phoenix 85028

Janet's Cookies entered the industry of Cookies and Crackers Manufacturers in 2007 and has grown to employ 1 to 4 people, generating an annual revenue of Unknown. The NAICS classifies this business under the code 311821, which describes it as a Cookies and Crackers Manufacturers. For further clarification, the SIC classifies this business under the code 2052 and described it as a Cookies and Crackers Manufacturers. The business provides service to the B2B market.

To acquire more information, please contact Lee Kolstad by calling (602) 996-4361 during business hours. You can also write to the business’ Single Location at 3717 East Cholla St, Phoenix, Arizona AZ 85028. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: Janet's Cookies
Representative: Lee Kolstad
Place of Business: 3717 East Cholla St, Phoenix, AZ 85028
Contact Number: (602) 996-4361
Type of Service: Cookies and Crackers Manufacturers
SIC Number: 2052
NAICS Number: 311821
Locality: Single Location
Market Type: B2B (Business to Business)
Began: 2007
Income/Year: Unknown
Laborers: 1 to 4
Share This Company:

Janet's Cookies is a company operating from Maricopa, Arizona providing professional Cookies and Crackers Manufacturers and relevant B2B variables. It was founded in 2007 and registered with the SIC code 2052 as Cookies and Crackers Manufacturers, and with the NAICS code 311821 as Cookies and Crackers Manufacturers.

With a current employee count of 1 to 4, Janet's Cookies has gone to report making Unknown per annum on its journey towards growth. This company invites you to contact its representative Lee Kolstad at (602) 996-4361 for related queries, or to locate its Single Location using the coordinates 33.589753,-112.001749.

The Single Location can also be found at the street address 3717 East Cholla St in Phoenix, Arizona 85028 and can be engaged online through the company website at , the company Twitter , and Facebook page .