J & B Meat Processing - MN Clay, Barnesville 56514

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J & B Meat Processing entered the industry of Meat Processing in 1999 and has grown to employ 1 to 4 people, generating an annual revenue of $2.500.000 to $4.999.999. The NAICS classifies this business under the code 3116110, which describes it as a Meat Processing. For further clarification, the SIC classifies this business under the code 2011 and described it as a Meat Processing. The business provides service to the B2B market.

To acquire more information, please contact Jim Schenck, Owner by calling (218) 493-4290 during business hours. You can also write to the business’ Single Location at 12595 160th Avenue South, Barnesville, Minnesota MN 56514. You can also visit the company’s website at . View this business’ social media profiles on Twitter or on Facebbok .

Company: J & B Meat Processing
Representative: Jim Schenck, Owner
Place of Business: 12595 160th Avenue South, Barnesville, MN 56514
Contact Number: (218) 493-4290
Type of Service: Meat Processing
SIC Number: 2011
NAICS Number: 3116110
Locality: Single Location
Market Type: B2B (Business to Business)
Began: 1999
Income/Year: $2.500.000 to $4.999.999
Laborers: 1 to 4
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J & B Meat Processing is a company operating from Clay, Minnesota providing professional Meat Processing and relevant B2B variables. It was founded in 1999 and registered with the SIC code 2011 as Meat Processing, and with the NAICS code 3116110 as Meat Processing.

With a current employee count of 1 to 4, J & B Meat Processing has gone to report making $2.500.000 to $4.999.999 per annum on its journey towards growth. This company invites you to contact its representative Jim Schenck, Owner at (218) 493-4290 for related queries, or to locate its Single Location using the coordinates 46.659789,-96.534913.

The Single Location can also be found at the street address 12595 160th Avenue South in Barnesville, Minnesota 56514 and can be engaged online through the company website at , the company Twitter , and Facebook page .